Irn Bru, a Scottish Favorite, Loses Some Sugar
Makers of the popular soda in Scotland say they plan to reduce its sugar content. But some fans of the fizzy drink are not pleased.
from NYT > Home Page http://ift.tt/2m0mWQz
Labels: daily news, news update, NYT > Home Page
posted by tnhupdates @ 4:58 AM
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